The competition is always fierce among chefs and everyone tries hard to carve a niche for themselves. All the expert chefs around the world are known for some of their impeccable qualities that set them apart from thousands others in the culinary industry.
Long before becoming a chef, the cook?s main job is to work under the supervision of a head chef. A cook is expected to work with certain rules and regulations and undertake difficult jobs on his own rather than depending on the instructions sent by the chef. This skill is important to develop leadership and managerial skills in the cook.
Apart from many other pre-requisites to become a cook, there are top 5 qualities cooks must exhibit in order to start their career in cooking. These qualities are as follows:
1. Creativity
Creativity is a very important skill that a cook must possess. In order to bring taste, essence and wholesomeness to the food, a chef must be creative. Creativity helps to bring the best foods at the table that not only taste good but also look great. Creativity in a chef means that he should be creative enough to amalgamate recipes and create new ones with even better taste. Many cuisines in the world came into existence as a result of creativity and experimentation of some great chefs.
2. Attention to Minute Details
A winning cook pays attention to detail to whatever he is cooking. This skill also comes in handy when the cook is instructed to execute a task. Cooking is a skillful art and requires great attention and zest, so in short, a cook must work harder yet smarter.
3. Initiative Action
Taking an initiative to start work in kitchen is great. A cook is expected to deliver the utmost level of results while on the job because that is the nature of the job. A cook should be able to take decisions when the chef is not around. Moreover, it is also an incredible skill if a cook has the knack to take decisions on foreseen issues.
4. Passion to Learn and Execute
The will and passion to learn must never end up in a cook as it is the only way to grow in the job. When a cook learns with passion, he is likely to learn much more than what other chefs learn working without passion and commitment. Similarly, if the passion is sparking in a cook, he will never feel burdened to carry out a job no matter how minute it is.
5. Character Skills
Character skills refer to the kind of communication a cook maintains among peers, staff and customers with level-headedness. A cook is expected to deliver the best in terms of eloquence and etiquettes.
About the author: Andrew has been working in the hospitality industry for several years as a cook and then as a suzumo sushi equipment distributor. Andrew loves sharing his experiences online and hope others could benefit from them
